All Day Monday, July 1, 2013 Save Share Writing Baseball: Exhibit A multimedia exhibit based on the writings and collections of MALS professor Harvey Frommer
4:30pm-5:30pm Monday, July 1, 2013 Save Share “Why Did Food Get French?” 2013 Institute of French Cultural Studies on Culture and Gastronomy presents a lecture by Adam Gopnik, Writer for The New Yorker.
All Day Monday, July 1, 2013 Save Share Writing Baseball: Exhibit A multimedia exhibit based on the writings and collections of MALS professor Harvey Frommer
4:30pm-5:30pm Monday, July 1, 2013 Save Share “Why Did Food Get French?” 2013 Institute of French Cultural Studies on Culture and Gastronomy presents a lecture by Adam Gopnik, Writer for The New Yorker.
