Food Safety: Prevent Rotten Food From Spoiling Your Appetite
Learn about how to keep your family and friends safe from food-borne illness.
Location
Class of 1930 Room, Rockefeller Center
Sponsored by
Wellness at Dartmouth
Audience
Faculty, Staff
‘Tis the season for backyard BBQs and thunderstorms. In this workshop led by Dartmouth Health Coach, Jenny Letendre, you will learn about how to keep your family and friends safe from foodborne illness not only this summer but year round. In addition to general food safety guidelines, we will discuss common food safety myths/questions such as: the "sniff test," the meaning of “use by” date, and washing poultry before cooking.
Location
Class of 1930 Room, Rockefeller Center
Sponsored by
Wellness at Dartmouth
Audience
Faculty, Staff
