WHERE: Paganucci Lounge, Class of 1953 Commons
WHEN: Tuesdays, 11:30 a.m. to 2:00 p.m. (Fall term dates are September 26 to November 21.)
COST: $5 per person (cash or credit)

ELIGIBILITY: All regular, visiting, and emeritus faculty members. Graduate
students and postdoctoral scholars are welcome as guests of a faculty member
also attending ($5 fee applies per person).
MENU: Nine dining stations, plus a soup and sandwich bar. Stations include
vegan and vegetarian, Kosher, gluten free, made-to-order international
cuisines, hearth pizza oven, pasta, desserts and baked goods, plus many other
selections.